Friday, March 4, 2016

Fish Fry-day. Local Fish-Fry Round-Up: Middle of Lent Edition

As we are smack dab in the middle of Lent I thought it might be fun to show off some of the fish fry that I have eaten over the past month or so. I have been on a big fish fry kick. So here are some examples of our local brand of this Lenten standby. Glorious foot long fried fish. If it gets any better then that I don't want to know about it...

This one is from Hot Dog Charlie's! Pretty good fish fry all things considered. Nice cornmeal crust, but not too cornmeal-y if that makes any sense. A-plus hot dog joint fish fry. Would have again.

Here we have a Ralph's Tavern offering. This was fine. The batter/crust on this one was a little brittle and heavy for my tastes and the fry oil had seen better days I think. B-minus.

This beautiful specimen is from Ted's Fish Fry in Guilderland. If you are going out of your way for some fish fry, this is your best bet. Ted's is quickly becoming my favorite fish fry destination. A-plus-plus. Would eat three or four of the delicious bastards.

1 comment:

  1. I had never thought of it before, but I encountered something new last week that of course exists: Lenten greens. It's Utica greens, but without the meat for Lent. Apparently that's what all the restaurants do for the month.


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